
Provincial Black Quartz Vein Durif
2022 Durif, Rutherglen, Victoria
This single-vineyard Durif from Quartz Vein in Rutherglen is a fresh, contemporary wine with bright aromas of raspberry, cherry, orange zest, and amaro herbs, a soft, medium to full-bodied palate with chocolaty tannins, and subtle liquorice and aniseed notes, aged 18 months in Hungarian oak for vibrancy and plushness.
Description
This single-vineyard Durif, sourced from our mature Quartz Vein planting in Rutherglen, represents our finest estate-grown parcel and is hand-crafted in tiny volumes using traditional methods. Aromas of raspberry, cherry, orange zest, and amaro herbs lead into a soft, vibrant palate with medium to full-bodied structure, enriched by chocolaty tannins and hints of liquorice and aniseed, creating a fresh and contemporary expression of Durif.
We aim for a restrained, modern style of Durif, avoiding excessive intensity, tannin, or alcohol. The wine spent 18 months predominantly in Hungarian oak, with selected parcels hand-plunged in open vats and aged in a mix of new and old barrels, with only the best five barrels blended to stainless steel to emphasize vibrancy, drinkability, and plushness over traditional, more powerful Durif characteristics.
Awards and Accolades

Details
- RegionRutherglen, Victoria
- Vintage2022
- TypeRed Wine
- VarietyDurif
- Volume750ml
- Alcohol Volume14.5%
- Standard Drinks8.6
- ClosureScrewCap
- Winemaking
We aim for a contemporary Durif which is not overblown with intensity, tannin or alcohol level. It is a deliberately restrained style which has spent 18 months on predominately Hungarian Oak to give a unique and modern Durif style.
Single vineyard Durif from our Quartz Vein vineyard in Rutherglen. Bright and aromatic, raspberry, cherry and amaro herbs. The palate is soft and vibrant with fine tannin providing some subtle richness to this fresh and contemporary style of Durif.
A selection from our Quartz Vein vineyard was vinified separately. Hand plunged in open vats and then pressed to a selection of new and old barrels. The best 5 barrels were selected and blended into a small stainless steel tank. Vibrancy, drinkability and plushness were given preference over old-school Durif characteristics.
- Tasting Notes
Aromas of raspberry, cherry, orange zest, and amaro herbs lead to a medium to full-bodied palate with soft, rich chocolaty tannins and subtle notes of liquorice and aniseed.
- Colour
Deep crimson with brick red rim.
- Bouquet
Raspberry, Cherry, orange zest, amaro herbs.
- Palate
Medium to full-bodied, soft and rich chocolaty tannins with liquorice and aniseed flavours.
- Peak Drinking / Cellaring Potential
8-10 years
- Food Matches
The Durif’s bold personality will match perfectly with a tender Kangaroo Fillett grilled with leafy greens.